Spiced Pumpkin Cheese Cake
Posted by Kristie & Sydney · Leave a Comment
Posted by Kristie & Sydney · 1 Comment
Baked Chicken with Sundried Tomato Sauce
Ingredients:
Instructions:
In a cooking dish lightly season chicken breasts with salt, pepper, fresh lemon juice and 1 tablespoon of olive oil. Place into an oven at 350 degrees until cooked about 25 minutes. In the meantime over a sauce pan on medium low heat add 2 tablespoons of bueer, and 2 cloves of garlic chopped. Let simmer and next add 1 small can of chopped sundried tomatoes. Next add 1/2 cup of chicken broth and to thicken sauce 2 tablespoons of cornstarch. Let sauce come together and thicken about 2 minutes.
Once chicken is cooked plate and add sundried tomato sauce on the top. Enjoy.
Cherry Tomato and Brie Pasta
Ingredients
Add 1 container of penne to boiling water and cook according to directions on the back of the box.
In the meantime take a large serving bowl to make the fresh tomato sauce.
First chop up garlic very fine and add to serving bowl along with olive oil. Coat serving bowl with olive oil about 3 to 4 tablespoons. Next add cheery tomatoes to mixture along with salt and pepper to taste. Add cubed brie cheese and chopped basil.
Let mixture sit and the flavour will combine while the pasta is cooking. When pasta is ready lightly strain pasta allowing pasta water to mix with the sauce. This thickens the sauce and add more if necessary. Serve and enjoy.
Oatmeal Cookies
Mix wet ingridents together and dry ingredients together. Slowly add dry ingridents to wet ingridents and add to a greased pan at 375 degrees for 10 to 12 minutes or until lightly brown. Enjoy.
Posted by Kristie & Sydney · 1 Comment
Chocolate Chip Cookies
Ingredients
Instructions:
Beat butter, add egg, vanilla, brown sugar and white sugar. Beat with beater until well mixed. Add flour, baking soda and salt and continue mixing on low. Change to a wooden spoon and continue mixing well adding chocolate chips. Use a teaspoon and add cooking dough to an ungreased tray. Bake at 350 degrees for 9 minutes and allow cookies to continue cooking for 2 minutes on tray to golden.